Thursday, 18 April 2013

Still illlllllugh

I'm still pretty much dying right now. Well no let's not get too dramatic, I mean I'm only a little ways on my death bed. So yesterday was fat day and I ate a lot...not as much as a usual fat day though because of the cold but I felt so much like I'd overeaten for a big part of the evening when I'd only eaten like a McDonald's for dinner...I have no idea it was weird. I spent most of yesterday just coughing, a trend which has continued into today unfortunately. My colds tend to be one day of a bad throat feeling, then the nose stuff happens for one or two days, then if I'm totally unlucky I'll get a cough and it tends to persist for like a week so that's what looks like what's going to happen. So I'm not bothering with exercise today. I'll try to just keep my food intake as low as I can and maybe walk the dog for a bit because it's not a bad day outside. It'll just exasperate my chest at the moment to do any sort of aerobic exercise and my throat is already pretty raw from all the hacking as it is. I know right, cry me a river?

I didn't do any exercise on Tuesday either if I remember right. I was feeling pretty rough that day in general and also couldn't taste much of anything. I was planning on eating less but I had a bit too much cake so I don't know..I got over excited when I could taste for a brief window and needed chocolate. Today though I've not had breakfast so that's good although I'm pretty hungry right now. I just had a handful of leftover Doritos so I'm thinking that was about 100 calories. Probably less but better to overestimate. Dinner today is going to be a thing I saw Nigella do once, well two thirds of it anyways. I'm going to toast my last gluten free roll at 250 calories, and top one half with half an avocado (120 calories) mixed with some tomato and garlic, and the other half will be topped with some smushed chickpeas and a little olive oil. I don't know how many calories are in a can of those but we'll see. Then I'll just have some fruit or something and round it up. I'm totally ready for that like. Omnomnom. Unless my Avocado isn't ready to be eaten..then I'll just leave it for another couple of days and have soups instead. We'll see.

Tea tonight is lasagne if I remember correctly. Bought some lovely black olives to top it too. I don't know why but I love cold olives on top of hot tomato based food. Like pizza too, I don't know if I like them cooked because I haven't tried. But I always like to cut up some cold ones and dump them on top. Lovely. 

Right I'm going to go now I think. Like I say I'm pretty hungry and all this talk of food is going to make me want to snack on something soon so I best stop talking about it...

I'm instead going to spend the remainder of the day wrapped in my duvet trying to hack up a lung. 

Tatty boo!

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